Indigenous Barbera DOC 2016

Indigenous Barbera DOC Italy Red Wine is from Piedmont, made from Barbera. It is well suited for dinner parties, relaxed evening gatherings and sharing over a meal and pairs well with tomato-based pasta, pizza and roast meats.

History of the Wine
La Spinetta is a respected Piedmont winery known for producing wines that highlight the character of local grape varieties and their origins. This Indigenous Piemonte Barbera DOC reflects the region's winemaking heritage. This showcases Barbera in a style that remains true to its varietal identity and the terroir of Piedmont.

Product Details (2016)
Country of Origin: Italy
Region: Piedmont
Brand: Indigenous
Vintage: 2016
Grape Variety: 100% Barbera
Alcohol: 14%
Size: 750ml
Type: Red

Suitable For
Dinner parties and relaxed evening gatherings
Roast dinners, barbecues and hearty meals
Weekend entertaining and sharing with friends
Gifting or bringing to a dinner occasion

Guidelines
Serve at around 14–16°C to keep the fruit, structure and freshness in balance.
Stand the bottle upright before serving where possible and decant gently only if needed to separate any natural sediment.
Allow the wine to open gradually in the glass and avoid prolonged aeration, as mature vintages can evolve quickly once opened.

Product photos are for illustration purposes only. Actual product may vary due to their vintage seasonal.